Division Bell Cocktail Recipe

Garnish with a grapefruit twist if you have one available.

Division bell cocktail recipe. The generous addition of fresh lime juice further mellows the drink adding both acidity and citrus notes. This drink s been called a modern classic and pretty much anyone who has had it loves it. The recipe calls for aperol one of the sweetest and most accessible bitter citrus apéritif on the market. These excellent mezcal cocktail recipes include a reinvented paloma and an intensely smoky sour.

Sweet yet smoky yet bitter a great balance of flavor experiences for mezcal drinkers. Add all ingredients into a cocktail shaker with ice and shake for 15 seconds. The classic ingredients are easy to find. Spicy tequila meets aperol and watermelon in this fancy cocktail recipe from brooklyn bartender ivy mix.

1 grapefruit twist preferably spiral cut for garnish. This is a good mezcal initiation drink as the smokiness from the mezcal is very well balanced by sweetness from maraschino liqueur and fruitiness and bitterness from aperol. Tart sweet smoky and lip smackingly delicious. The recipe for the division bell is by phil ward and is found in roberto simonson s book a proper drink.

3 4 ounce fresh lime juice. The division bell is everything we want from a mezcal sour. This mezcal cocktail balances earthy smoke with rich. Maraschino liqueur oz.

Division bell go to recipe this drink was. Plus more drinks made with the agave based spirit. To make a division bell use mezcal aperol red aperitivo maraschino liqueur lime juice freshly squeezed and garnish with grapefruit zest twist shake all ingredients. The negroni is a bitter and rich classic cocktail perfect for taking your time sipping while the world hibernates in quarantine.

It s four equal parts. Strain into a chilled coupe glass and serve. Aperol bourbon amaro nonino and lemon juice shaken until chilly. Fresh lime juice 1 grapefruit twist.