Dough Divider Machine Specification
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The dough is dropped into the rounder and once it is portioned the pieces are rolled up through the spiral rounding system and put on a neatly rolled ball which is ready to be placed in the dough trays for storage.
Dough divider machine specification. It can cover a range from 30grams up to 150grams. 1 2 the values stated in inch pound units are to be regarded as standard. The somerset dough divider is small enough to fit into a small shop and strong enough to handle commissary style production. The divider s painted steel side frames support the stainless steel top box.
The portions can weigh from 3 9 to 10 6 oz with the cutting group dividing into 14 sections. 1 1 this specification covers commercial hand operated dough divider machines and semiautomatic and automatic electrically operated dough divider and rounding machines with or without interchangeable heads. Automatic dough divider model. We bring forth for our clients a wide range of bun divider italian bakery machine and other bakery equipment that is designed to bake cookies pizzas buns and several other food items we also offer this bakery equipment in customized specifications to meet the varied requirements of our clients.
This model is able to cut and round 660 840 pieces of dough per hour. Range is 10 30 strokes per minute. The unit comes with a standard volume chamber that divides 8 25 oz. Dutchess bakers machinery company has been manufacturing high quality bakery equipment for the foodservice industry since 1886.
The division box is six pocket giving a weight range of 300 1 100 g dependent on dough density. Features of the somerset sdd 450 most compact dough divider portioner in the industry. Dough dividers help cut and form perfect lumps of dough for bread loaves and buns and they come in manual and electric versions to suit your needs. A dough sheeter can help increase your bakery s efficiency and consistency by flattening dough into thin crusts.
The oliver divider consists of a hopper which can be loaded with dough from a minimum of ten and one half pounds up to forty five pounds. Specifications produces up to 3 000 pieces of dough per hour. Our dough dividers dough rounders bun slicers dough presses and dough rollers are the most respected recognized name by bakers cooks and chefs around the world.